small farm, healthy animals
Meat & Pricing
sustainably farmed meats
We don't compromise the small farm concept.
…that means the meat we sell is all natural, free-range and pastured. Raised without antibiotics, hormones, and most important of all, the animals are stress free and healthy. Having a small farm also means that we only raise a limited amount of poultry and hogs per year.
Logistics on Ordering
Because of the small scale nature of our farm, the best way to request an order from us is simply to email or call us. You can use the form at the bottom of this website, or use Trever’s contact information to start a conversation. From there, we will get you set up with an order that meets your needs.
CONTACT TREVER LIONBERGER:
EMAIL - LIONSPRIDEFARM4 [AT] GMAIL.COM
CALL - 218.393.7863
PLEASE NOTE: There is a 10% deposit required for all orders, and we request that orders are picked up within two weeks of notification that your order is ready. Delivery of your order is available for a nominal fee.
Don’t hesitate to contact us with any questions. We look forward to hearing from you.
Pork
Our pigs are pastured in both woodland and regular pasture, and are available for purchase year round. Our pricing includes processing and smoking/curing hams and bacon. The price per pound varies from year to year; please inquire for 2019 pricing.
Chicken
Our layers are free range and forage all summer long, and our meat birds are also on the earth their whole lives, in the fresh air.
Chickens are available during the summer months. Chicken is priced at $3 / lb (whole chickens average 7 lbs each).
Turkey
Turkeys are free range and forage during the summer on bugs and greens. Turkeys are available in late autumn. Inquire for pricing.
